5 or more T. butter, divided 3/4 pound local, if possible, ground beef 1 medium sweet onion, peeled and diced 2 green onions, chopped 1 large carrot, peeled and grated 1/2 tsp. Hawaiian salt 1 large or various sized taro to equal about 1 pound, boiled or steamed until soft (about 20 or more minutes), […]